Fresh Strawberry Rosemary Pie

3.14 

Hello one and all and welcome to yet another blog post with a strawberry pie recipe. According to google a quick search of the term “strawberry pie recipe” yields 91,100,100 results. So safe to say the world will not suffer a lack of strawberry pie recipes any time soon. In an effort to stand out a bit from the crown, I brought rosemary to the party. Let’s all welcome my strawberry pie recipe number 91,100,101.

Strawberry lazy-pie

Easy Bake!

The later part of this month, in the midst of blog prepping I was on a mini vacation in NY with my family. So this last recipe really exemplifies the easy bake theme for the past month. On the day I made these I was actually on a time crunch because we were trying to catch the mall before the stores closed. I decided that I needed the fastest method in life to toss the strawberry pie together and set it to bake so we could leave. I wasn’t even sure if it would come out right since I have never made it before. I just let the oven work its magic

Strawberry Mint Daiquiri

Cool it down

The moment you drink a strawberry daiquiri it’s officially summer. I don’t think any other drink reminds me of summer and the beach more than a strawberry daiquiri, not even a Pina Colada. My sister and her best friend love this drink so much. I find it to be a lovely drink but ultimately most versions I’ve had are way too sweet and the flavor is a bit one note. So I decided to add some mint to see if I could give this drink a refreshing makeover.

Strawberry shortcake-ish

Cake Cake Cake...

My family members are always the catalyst for recipe ideas. That cookie and cream ice-cream cake for my cousin, the entire vegetarian month was for my mom, and now this strawberry shortcake for my beloved little sister. Her middle name is “strawberry short cheesecake” because if there is anything she loves more than strawberry shortcake it would be cheesecake. Cheesecake I detest, but strawberry shortcake on the other hand can be delicious.

Strawberries are oh so Yummly

I interrupt Independence Month to bring you a....

Strawberry upside down cupcake with an orange butter cream filling

It’s been a long time since I have used strawberries to make a dessert, years actually. I tend to order strawberry desserts from restaurants but never actually make them. Interestingly enough they are one of the easiest to find in the grocery store, always stocked. Yet still, I tend to go for blue berries and apples. So today I am proud to say no blueberries were harmed in the making of this dessert.