Showing posts with label valentines days. Show all posts
Showing posts with label valentines days. Show all posts

Friday, 23 January 2015

Pink Mint Hot Chocolate



 "Feast of Saint Valentine"


No, this is not a cup of Pepto-Bismol, this is the third of my hot chocolate creations. Today we welcome Pink Mint hot chocolate into the fold along with pumpkin hot chocolate and orange hot chocolate. Lord knows what I will come up with next. Chocolate is so versatile and works well with a variety of flavor combinations. Mint chocolate is a classic pairing. However I wanted a white hot mint chocolate or pink as the case may be. 

Friday, 10 January 2014

Chocolate Raspberry Ribs


"Feast of Saint Valentine"


Chocolate sauce on meat, yup I had to try it. I figured if I’m going to do a month of chocolate I had to at least attempt to make some kind of meat with chocolate. Obviously chicken or seafood is out of the question (I’m not that adventurous) , that left only pork and beef, and I thought ribs might be a good option, since it normally pairs well with sweeter sauces.

Friday, 3 January 2014

Chocolate French Toast for two



"Feast of Saint Valentine"


Now it’s only January 3rd, but tell me what’s the décor in your local pharmacy or gift shop? What’s stocked on all shelves right now? Are you noticing pink red and white everywhere? That can only mean one thing, Valentine’s Day. I figure you may be in the market for some chocolate gifts between now and February 14th so all the recipes this month will include chocolate as the main ingredient.  To start things off right let’s get to the best meal of the day; breakfast. This Jamaican holsum hard dough bread has been elevated to new height of awesome deliciousness. I think if your significant other loves chocolate, you’re sure to snag a proposal shortly after serving them this French toast.