"Feast of Saint Valentine"
The last recipe of chocolate month, and I am so happy to be done with
chocolate (for now). I find the months where my theme centers around one ingredient
gets really tedious by the third week. None-the-less I decided to bring these Blondie’s
to the blog. Why? because I made these for the first
time as Christmas treats that I put in mini dessert jars and gave to family
members. I didn’t add the cherries or chocolate chips then, so I thought it would
be a great way to revamp the recipe.