Pancake month is over and Its officially fall, and in
conforming to societies set culinary rules, it’s time for pumpkins, and roasts,
pies, soups, stews and all things hearty and slow cooked, why? Because it’s
time to fatten up for the winter. And since we have Halloween and thanksgiving coming
up in North America why not dedicate October to a month of pumpkin. Its gonna be "Pumpkin Everythang”
And this October, your menu is fully pre planned. You will be
waiting on the edge of your seats each week wondering what will the greedy girl
cook on a Tuesday and Friday. I have concocted all the October pumpkin recipes
from appetizer straight to dessert. There will be a soup, bread, salad, pasta,
main course a side and two desserts. Pick, choose and refuse, none of these
recipes I have ever made before so we will be surprised together each week at
the awesomeness that we can make with a little imagination, creativity and some
simple ingredients. You will be all set for thanksgiving dinner when October is
over.
In case your still stuck on “Pancake month is over” check
out the 'in case you missed it' links below, then buckle up for the ride ahead.
Xoxo Greedygirl
Scallion Pancakes with Spicy Soy Sauce
Korean Sweet Pancake "Hoddeok"
The American pancake
'Stamp and go' is a Jamaican pancake
Chocolate Orange Crepes
Dutch Pancake "Pannekoek"
Dosa
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