Easy Bake!
This pastry is as ad-hoc as can be. Ugly little buggers, I really didn’t even
know what to call it. It’s not really a tart, not a croissant, it’s kind of like
a danish…get it dan-ish? I literally walked
into the kitchen grabbed the three ingredients and went for it. Cheese, jam and
puff pastry; three ingredients one would expect to be a winning combination.