Cake Cake Cake...
As the years go by it seems that
there is less and less cookie in an actual cookie and cream ice-cream, blame it
on the economy. The cookie has always been the best part of that ice-cream flavor
for me. What I began to do, rather than a ready-made cookie and cream ice-cream,
I would go to a done to order cold stone or froyo joint, where I can add as
much cookies as I would like. But sometimes you don’t want to wait in line, you
want to open your freezer and have it your way. And as we know there is no
better way to remedy culinary shortcomings by making the dish in question
yourself. So I attempted to create a cookie and cream ice-cream with an
overload of cookies…just the way I like it.
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