Showing posts with label cream biscuit. Show all posts
Showing posts with label cream biscuit. Show all posts

Tuesday, 6 December 2016

Apple stuffing biscuits


"Christmas is coming"

I’m back at it again with anther biscuit. This recipe has been in my head for a while. My real intention was to add some corn flour or actual cornbread and sausages and make it like an apple sausage cornbread stuffing biscuit. But I decided that I would play it safe and eliminate the sausages and cornbread. Not to mention that I am living with a vegetarian now who is the biggest foodie ever and I did not want to prevent her from devouring these biscuits. So, that other biscuit is shelved for now.

Tuesday, 11 November 2014

Rosemary garlic cream biscuits




"Christmas is coming"


One thing I have always said every dinner table needs, is yummy bread. It can be a hot crossed bun, some rolls or tender flakey biscuits. For this post I opted to go with the biscuits but not just any biscuits. The easiest biscuits you will ever make in your life. None other than cream biscuits, literally three ingredients needed for the most tender, flakey and soft puffs of love. Now add some garlic and rosemary to the mix and you have got a serious addiction on your hands.