M...eat..less
I never really considered making Crispy fried okra before. Last week my Grand Uncle gave us some okra from his garden. They were very large beautiful okra’s, however they sat in our refrigerator for a few days because no one likes okra. We tolerate it in steamed fish, but even then we hardly ever include it because of the slime. My mother began dropping little hints about fried okra. I was hesitant to try this recipe but in truth, I needed an extra recipe for this month. When she began to really pressure into making it and then even threatening to make it herself, I easily caved. It’s quite yummy, still a little slimy but not bad at all and this is coming from a person who hates okra.