Showing posts with label restaurant reviews. Show all posts
Showing posts with label restaurant reviews. Show all posts

Monday, 26 March 2018

Jamaica Blue Mountain Coffee Festival


#Jamaicacoffeefest

If you are a Jamaican who grew up with a grandparent at any point in your life, you have had some experience with coffee. My great grandmother is the culprit in this case. Feeding my mother’s three infants with tuff crackers soaked in black coffee, and please believe it was not decaf. She is the reason I adore coffee so much, and also the reason my younger brother hates it. I was most excited to hear that Jamaica (Home of the best coffee in the world) Was finally having a coffee festival to showcase Blue Mountain coffee in all its glory.

Sunday, 29 October 2017

Jamaica Food and Drink Festival 2017 : Meet Street & Final thoughts

#JFDF

For one week every October, Jamaica Food and Drink Festival brings to its patrons a culinary journey of events with different themes. Pork Palooza is everything swine, down to the desserts. Chopstix, as the name suggests, is all foods Asian. Crisp is all about crispy fried everything paired with local and international beers. Vintage is a seven-course wine pairing feast. Picante is all about the hot, zesty flavors. Meet Street & The Market is one for the kids, food trucks, restaurants, and pop up kitchens, with family entertainment. The week ends with a Sunday Brunch at the Gallery.

Saturday, 28 October 2017

Jamaica Food and Drink Festival 2017 : Picante


#JFDF

For one week every October, Jamaica Food and Drink Festival brings to its patrons a culinary journey of events with different themes. Pork Palooza is everything swine, down to the desserts. Chopstix, as the name suggests, is all foods Asian. Crisp is all about crispy fried everything paired with local and international beers. Vintage is a seven-course wine pairing feast. Picante is all about the hot, zesty flavors. Meet Street & The Market is one for the kids, food trucks, restaurants, and pop up kitchens, with family entertainment. The week ends with a Sunday Brunch at the Gallery.

Thursday, 26 October 2017

Jamaica Food and Drink Festival 2017 : Chopstix



#JFDF

For one week every October, Jamaica Food and drink festival brings to its patrons a culinary journey of events with different themes. Pork Palooza is everything swine, down to the desserts. Chopstix, as the name suggests, is all foods Asian. Crisp is all about crispy fried everything paired with local and international beers. Vintage is a seven-course wine pairing feast. Picante is all about the hot, zesty flavors. Meet Street & The Market is one for the kids, food trucks, restaurants, and pop up kitchens, with family entertainment. The week ends with a Sunday Brunch at the Gallery.

Tuesday, 29 December 2015

Greedy Girl Eats Homemade curry goat

 

"Greedy Girl Eats"

Finally I make my own curry goat! This past  month on Greedy girl eats was all about curried goat. In Jamaica our motto is out of many one people and for good reason. After slavery ended droves of Indians came to the country as indentured laborers. Thy did not leave behind their food. The curry as we know it today is a fusion of traditional Indian curry with Jamaican flavors. I visited 7 restaurants across the island and sampled their curry goat. Now the month ends with a home made version honing in the best of all I tasted.

Wednesday, 23 December 2015

Greedy Girl Eats at Moby Dick

 

"Greedy Girl Eats"

The seventh stop! This month on Greedy girl eats its all about curried goat. In Jamaica our motto is out of many one people and for good reason. After slavery ended droves of Indians came to the country as indentured laborers. Thy did not leave behind their food. The curry as we know it today is a fusion of traditional Indian curry with Jamaican flavors. I will be visiting 8 restaurants across the island and sampling their curry goat. The month ends with a home made version honing in the best of all I taste.

Friday, 18 December 2015

Greedy Girl Eats at Alcohole Restaurant


  

"Greedy Girl Eats"

The sixth stop! This month on Greedy girl eats its all about curried goat. In Jamaica our motto is out of many one people and for good reason. After slavery ended droves of Indians came to the country as indentured laborers. Thy did not leave behind their food. The curry as we know it today is a fusion of traditional Indian curry with Jamaican flavors. I will be visiting 8 restaurants across the island and sampling their curry goat. The month ends with a home made version honing in the best of all I taste.

Tuesday, 15 December 2015

Greedy Girl eats: Alex Curry Goat

 
"Greedy Girl Eats"

The Fifth Stop! This month on Greedy girl eats its all about curried goat. In Jamaica our motto is out of many one people and for good reason. After slavery ended droves of Indians came to the country as indentured laborers. Thy did not leave behind their food. The curry as we know it today is a fusion of traditional Indian curry with Jamaican flavors. I will be visiting 8 restaurants across the island and sampling their curry goat. The month ends with a home made version honing in the best of all I taste.

Friday, 11 December 2015

Greedy Girl eats at Neville's Curry goat Joint




"Greedy Girl Eats"

The Fourth Stop! This month on Greedy girl eats its all about curried goat. In Jamaica our motto is out of many one people and for good reason. After slavery ended droves of Indians came to the country as indentured laborers. Thy did not leave behind their food. The curry as we know it today is a fusion of traditional Indian curry with Jamaican flavors. I will be visiting 8 restaurants across the island and sampling their curry goat. The month ends with a home made version honing in the best of all I taste.

Tuesday, 8 December 2015

Greedy Girl eats at Homars Roti



"Greedy Girl Eats"

The Third Stop! This month on Greedy girl eats its all about curried goat. In Jamaica our motto is out of many one people and for good reason. After slavery ended droves of Indians came to the country as indentured laborers. Thy did not leave behind their food. The curry as we know it today is a fusion of traditional Indian curry with Jamaican flavors. I will be visiting 8 restaurants across the island and sampling their curry goat. The month ends with a home made version honing in the best of all I taste.

Friday, 4 December 2015

Greedy Girl Eats at Holland Bamboo Curry Goat Restaurant

 

"Greedy Girl Eats"

The Second Stop! This month on Greedy girl eats its all about curried goat. In Jamaica our motto is out of many one people and for good reason. After slavery ended droves of Indians came to the country as indentured laborers. Thy did not leave behind their food. The curry as we know it today is a fusion of traditional Indian curry with Jamaican flavors. I will be visiting 8 restaurants across the island and sampling their curry goat. The month ends with a home made version honing in the best of all I taste.

Tuesday, 1 December 2015

Greedy Girl Eats at Sonia's Homestyle



"Greedy Girl Eats"

This month on Greedy girl eats its all about curried goat. In Jamaica our motto is out of many one people and for good reason. After slavery ended droves of Indians came to the country as indentured laborers. Thy did not leave behind their food. The curry as we know it today is a fusion of traditional Indian curry with Jamaican flavors. I will be visiting 8 restaurants across the island and sampling their curry goat. The month ends with a home made version honing in the best of all I taste.

Tuesday, 10 November 2015

Are you ready for Restaurant week?

Tamarind

"Greedy Girl Eats"

Yall know my Greedy Girl restaurant reviews are slated to start in December. However I got invited to partake in a sampling of what Jamaica's restaurant week has to offer and I couldn’t refuse. Last night the Jamaica Yellow pages sponsored the Restaurant week Blogger bus. A few other bloggers and social media gurus along with myself, got a taste of what’s in store for the public come November 13th when restaurant week 2015 begins. Organized by Market me Jamaica, I was joined by, Iceta Wright of Bawn Natural, Krystal Anderson, Jamaica Gleaner food writer and host of I'm not a chef, Jamaican Makeup artist and Vlogger Yanique Lambert aka Chunchi, Entertainer Rohan Perry aka QuitePerry , TVJ ER crew, Sleek Jamaica and Infuzion Inc. We sampled cocktails at C & C south beach restaurant, appetizers at Beirut Mediterranean cuisine, entrees at Tamarind Indian cuisine and finally Desserts at Roe Japanese restaurant. It’s a long post but worth the read if you’re an avid foodie and are dying to try some great dishes at great prices.

Tuesday, 30 December 2014

Greedy Girl Eats: Homemade escovitch fish



"Greedy Girl Eats"

What is Escovitch fish? It’s a well-seasoned fish fried crispy and topped with a spicy pickle sauce. The sauce is full of vinegar, onions, pimento, hot peppers and carrots. This sauce can be made and left to soak for months, even years and still be delicious. The longer it soaks the better the flavor. I have spent the last month at various restaurants in Jamaica, testing their versions. I think I have come up with a home-made version that will rival the best seaside fish joint in Jamaica.

Friday, 26 December 2014

Greedy Girl Eats: Border fish

BEST PICKLE 

"Greedy Girl Eats"

Growing up this was the seafood spot we were most acquainted with and knew very well. As a matter of fact it was here that I first fell in love with escovitch fish. We always stopped here on our way to the beach. Border is known for two things Fried fish and bammy. The only other things sold here is soup and maybe festivals (if your lucky) But fish and bammy are the two main items on the list here. Lets see how their escovitch fish rated.

Tuesday, 23 December 2014

Greedy Girl Eats: Glorias Seafood

BEST CRUNCH (Tied)

"Greedy Girl Eats"

Glorias seafood restaurant is one place that has such a great reputation. Its a spot I have always heard of and wanted to try. The reason why this place has eluded me for all these years is its location. All the way in Port royal; as in Pirates of the Caribbean Port Royal. One evening after picking up my sister from the airport we decided to make a quick stop at Glorias since we were a stones throw away. Lets see how their escovitch fish rated.

Friday, 19 December 2014

Greedy girl eats: Whitebones seafood restaurant


"Greedy Girl Eats"

Whitebones seafood restaurant has been another go to eatery for our family. This is the second of the only two establishment I have reviewed that is not on the seaside. This restaurant is in the heart of Kingston city, or maybe on the outskirts of the heart. Their menu is quite extensive and they even have all you can eat crab Thursdays. However I will be schooling you all on their escovitch fish. Lets see how their escovitch fish rated.

Tuesday, 16 December 2014

Greedy Girl eats: Hellshire Beach (Bev & Sons)


BEST TEXTURE (delicate and tender)
BEST CRUNCH (tie)

"Greedy Girl Eats"


For this post, I headed over to the South East coast of Jamaica to Hellshire beach. I have never been to this location before. Anytime escovitch of fried fish is mentioned Hellshire fish is always among the places receiving accolades. So I made it my point of duty to try this spot. In particular I visited Bev and Sons establishment which is one of many lining the beach. Lets see how their escovitch fish rated.

Friday, 12 December 2014

Greedy girl eats: Jack Sprat


"Greedy Girl Eats"


This is another one of our favorite seafood restaurants. A number of years ago a bunch of friends and I decided to head down to the coast to try this spot we had been hearing about.We had no idea where we were going, we just drove and followed the signs. We took a few wrong turns but were pleasantly surprised when we arrived to this beautiful spot. The food was great and we have been back there so many times since that I cant even count. Today lets talk about Jack Sprats escovitch fish.

Tuesday, 9 December 2014

Greedy Girl Eats: Little ochie Seafood Specialist


"Greedy Girl Eats"


If you are a lover of seafood this place comes as no surprise. Little Ochie in Alligator Pond is a seafood institution. My family has been dining at this establishment for years. Their menu is extensive and the seafood items available for you to dine on is equally so. My favorite dish here has got the be the brown stew fish with the bammie cooked in the brown stew gravy. But that's for another greedy girl eats. Today I will be reviewing their escovitch fish.