I love Pasta
The first time I had penne a la vodka was about 7 years ago at my
Friend Petras wedding. It was an intimate wedding, after the ceremony we all went
to Crab Shanty in city island NY for dinner. She encouraged me to get the penne
a la vodka with shrimp raving about how delicious it was; she was so right. It
was super creamy with really rich flavors and juicy shrimp. Since I have
already made two shrimp pasta dishes this month I decided to make this one
meatless. In addition, I decided to bake it, it’s the one thing I have never
seen done so I did it.