"Pumpkin Everythang”
Scotch eggs, are a popular picnic food in Britain. It’s a soft or hard boiled egg,
wrapped in sausage, breaded then baked or fried. It’s sold everywhere in Britain even gas
stations (shocking I know). Serve them
with ranch sauce, honey mustard or gravy. I decided to put my own little spin
on this and make it even yummier by replacing the eggs with balls of pumpkin. What
a great way to cut the cholesterol levels .