3.14
This month its all about that round crust, filled with goodness and
baked to perfection. As a child my mother made pies every single Sunday; lemon meringue
to be exact, that was beautiful and toasted. I’m sitting here thinking that she
was wonder woman. Get three kids ready for church, go to church, come home and
cook dinner, which included freshly juiced carrot juice and a lemon meringue
pie? Its no wonder she hates cooking now! I guess its my turn to take the
baton.