Showing posts with label alfredo. Show all posts
Showing posts with label alfredo. Show all posts

Friday, 11 September 2015

Fettuccine alfredo with thyme roasted pearl onions



I love Pasta


Fettuccine alfredo a classic dish amped up with lots of parsley some fresh basil and the most delicious thyme roasted pearl onions ever. This is a great recipe for both adults and kids I whipped this one up really quickly this morning.

Tuesday, 22 April 2014

Potato Asparagus alfredo pizza



M..eat...less


I hope everyone had a great Easter weekend. We had quite a relaxing time in Ocho Rios at a friend’s guest house.  The place had the most spectacular views, was so breathtaking. Went to the blue hole, dipped in the ocean, had breakfast by the pool with lovely sea views and finally took in the last few hours of racing at Dover raceway.  Now after all that fun its back to reality and another blog post. And yes my friends, it’s another pizza.

Tuesday, 18 June 2013

Grilled chicken alfredo tonight?




I am a firm believer in taking lunch to work from left overs. Sunday cooking is the best because you get at least two days of packed lunch. I'm such a left over lover, I will cook during the week after work, just so I have a packed lunch for the morning.