Best breakfast pizza ever!

Brunch knows best

Brunch, the most epic combination of breakfast and lunch. And what’s more fitting for brunch, than a pizza with bacon and eggs? I adore breakfast and it goes without saying that brunch is up there on my list. Lately, I have been on a pizza high, I don’t know why, but I have just been making all kinds of pizzas. After the success of the last pizza I decided that the blog is most definitely in need of a breakfast pizza.

Herb and orange baked chicken

"Christmas is coming"

Sometimes you just want to bake some drumsticks for a crowd. This is definitely a crowd-pleaser kind of chicken that both adults and kids would love. It’s fairly simple to make and does not take up much time. Quick and easy is a good combination for the holiday dinners where there are so many other things to prepare. Salty, Sweet, sticky and full of flavor, just the way a drumstick should be.

Garlic Parsley Grilled Lobster

Something Smells Fishy...

In two week Jamaican lobster season will be officially closed. Come April 1st Jamaican Spiny lobster will be illegal to purchase live and after April 21 its off limits whether dead or alive. All the lobster lovers will have to wait until July 1st when they are back in season. So here is the last lobster recipe of the season, grilled parsley garlic Lobster.

Louisiana chicken n pasta

I love Pasta

Crispy Cajun fried chicken breast atop creamy Cajun spiced bowtie pasta. This dish is inspired by cheesecake factories “Louisiana chicken n pasta” I love the combination of crispy and creamy. I would bet money that it’s one of cheese cake factories bestselling dishes. This homemade version was a real crowd favorite, everyone loved it, not a single drop of left overs. I can assure you that will be the case if you try it too.

Fettuccine alfredo with thyme roasted pearl onions

I love Pasta

Fettuccine alfredo a classic dish amped up with lots of parsley some fresh basil and the most delicious thyme roasted pearl onions ever. This is a great recipe for both adults and kids I whipped this one up really quickly this morning.

BBQ Chicken Macaroni and Cheese

I love Pasta

This is a simple and easy recipe I make all the time at home. Especially if I want a quick one pot go to meal. It’s creamy cheesy slightly sweet from the BBQ sauce and has bits of chicken, onion and peppers all thorough.  No way could pasta month go by without me sharing my little secret BBQ chicken macaroni and cheese.

Roasted redpepper ricotta ravioli with lavender cream

I love Pasta

There had to be ravioli somewhere in pasta month. No if's, and's or but's! And it It gets better no animals were technically harmed in the making of this dish a.k.a vegetarian friendly. It’s a rather simple dinner with not so simple flavor combinations. Ravioli filled with, sweet ricotta spinach shallots and roasted red peppers. And a sauce made from lavender leaves…yes lavender

Easy Shrimp & Sage Spaghetti

I love Pasta

Hello September, this month will be filled with pasta dishes. The first on the chopping block is this very easy and very delicious shrimp pasta dish. It’s made special with sage, thyme and my absolute favorite sweet moscato; bartenura. You can literally have this cooked in 35 minutes.